We combine our inherited farmer experience with modern technologies to bring well-being through bread.
Eating better bread is an important part of natural well-being – for both the body and mind. That is why we encourage people to enjoy bread that is filled with the nutritional power of grains.
Taking an active role in public health improvement
Since the beginning of time food and nutrition have been fundamental ingredients in man’s health and for thousands of years baked goods, especially bread, have been part of human history. They play an integral role in our daily life and are symbols of culture, history, hunger, wealth, war, and peace. Baked goods are indispensable and have been key to human survival, being a staple in numerous cultures and even relied on as a form of currency.
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Whether you are looking for natural, functional or protein- enriched breads and pastries. Or whether you prefer organic or gluten-free ingredients, products free of nuts, products made with healthy fats, sourdough, baked in a stone oven or with a long fermentation process – we have it all. And if we don’t, we will make it for you.
Because it’s our business to support and service yours.
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Thanks to our 26 frozen bread lines and our business across 20 markets, we can bring you both a wide, global, on-trend range and the latest local products that work best. Because we combine the resources to adapt while still maintaining consistent quality and control – to assure that you’ll always have the best possible range for your clients.
Globally, we offer more than 1100 frozen bread products: baguettes, ciabattas, buns and rolls, loaves, sandwich carriers, flatbreads and more. Premium bread for all locations, occasions and consumers!
Check out our premium product range.
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