5647763 Formstekt ekstra grovt brød bredde1
Art no201309

Tinbaked extra wholegrain bread

750 Net weight/volume

Tinbaked bread with extra high wholegrain content and seeds


Wholegrain WHEAT flour (44,8%), water, OATMEAL (12%), WHEAT sourdough (WHEAT flour, water), sunflower seeds, WHEAT gluten, flaxseeds, vegetable oil (rapeseed), salt, WHEAT flour, yeast, malted WHEAT flour, flour treatment agent (E300).


Allergens contains
  • Oats
  • Wheat
May contain traces of
  • Sesame seeds
  • Almond
  • Milk
  • Soybean

Storage & handling

-18°C or colder

Thaw the bread. Bake in 230°C, 4-6 minutes

Country of origin Norway
Manufacturer Norway
Shelf life 365


per 100 g
Energy, kJ 274 kcal
Energy, kJ 1140 kJ
Fat 6.6 g
Fat of which is saturated acids 0.8 g
Carbohydrate 38.1 g
Carbohydrate of which sugar 0.7 g
Fibre 7.2 g
Protein 11.7 g
Salt 0.9 g
5647763 Formstekt ekstra grovt brød
BS_76-100_black BAKT I NORGE keyholelogo Norway - Vegan
Ideal for
Breakfast Lunch Dinner In between meals