Artisan Roll, Dark

50150005 • 73 Net weight/volume

With this premium dark Artisan Roll you can offer your customers a tasty eating experience. These rustic rolls are stone-baked in a scorching hot stone oven for a high-quality bake that delivers superior taste, texture and visual appearance. The rolls are also baked with sourdough which is the authentic, original and natural way to achieve high-quality baked goods with a superior taste. The product is part of our easy-to-use product range that combines convenience with the tempting aroma of fresh baking. Ready-to-bake products are ideal for customers who need fast and flexible solutions during busy periods. Last but not least, waste is minimised as you only bake what you need.

Allergens
Oats
Barley
Rye
Wheat
Cereals containing gluten

May contain traces of
Sesame seeds

	per 100 g
Energy, kJ	257 kcal
Energy, kJ	1085 kJ
Fat	4.5 g
Fat of which is saturated acids	0.7 g
Carbohydrate	42 g
Carbohydrate of which sugar	2.0 g
Fibre	6.0 g
Protein	9.2 g
Salt	0.96 g

WHEAT flour, water, wholemeal WHEAT flour 20%, rapeseed oil, OAT flakes 1,5%, WHEAT gluten, WHEAT kernels 1.5%, linseed 1.5%, BARLEY malt extract, sugar, iodized salt, dried sourdough (RYE flour, BARLEY malt syrup, sourdough culture), yeast , emulsifier (vegetable E472e), thickener (E412), WHEAT malt flour, dextrose, flour treatment agent E(300), enzymes (WHEAT). May contain traces of sesame seeds.

At -18°C or colder. Do not re-freeze after defrosting.

Bake directly from frozen for 11 minutes at 190°C (air oven).

Shelf life