Art no5790007009

Part Baked Malted Wheat Small Baguette

135 Net weight/volume

A malted wheat part baked baguette, with two decorative top cuts, approximately 280mm in length.


WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Water, Wholemeal WHEAT Flour, WHEAT Bran, Malted WHEAT Flakes (2.9%), Kibbled Malted WHEAT (2.0%), WHEAT Gluten, Yeast, Salt, Malted BARLEY Flour, Flour Treatment Agent (E300). For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain sesame seeds.


Allergens contains
  • Cereals containing gluten
  • Barley
  • Wheat
May contain traces of
  • Sesame seeds

Storage & handling

Can be stored until the best before date if stored at -18°C or below. Bake from frozen. Once product is baked, we recommend consumption within 4 hours. DO NOT REFREEZE ONCE THAWED.

Preheat oven to 200oC (gas mark 6). Bake product from frozen for 8-10 minutes until golden brown. For ovens with steam injection facility, inject steam for 10 seconds at start of baking.

Country of origin United Kingdom
Manufacturer United Kingdom
Shelf life 366
GTIN 05037173100294


per 100 g
Energy, kJ 266 kcal
Energy, kJ 1126 kJ
Fat 1.73 g
Fat of which is saturated acids 0.32 g
Carbohydrate 50.43 g
Carbohydrate of which sugar 3.47 g
Fibre 3.63 g
Protein 10.33 g
Salt 1.07 g
NutrientSodium 430 mg
Ideal for
Breakfast Lunch Dinner In between meals