Item code reservation Norway
201325
•
750 Net weight/volume
| Allergens |
|---|
| Barley |
| Rye |
| Wheat |
| May contain traces of |
|---|
| Nut (Almond) |
| Milk |
| Sesame seeds |
| Soybean |
| per 100 g | |
|---|---|
| Energy, kJ | 225 kcal |
| Energy, kJ | 924 kJ |
| Fat | 1.3 g |
| Fat of which is saturated acids | 0.2 g |
| Carbohydrate | 40.6 g |
| Carbohydrate of which sugar | 0.4 g |
| Fibre | 6.6 g |
| Protein | 8.1 g |
| Salt | 0.9 g |
Water, wholegrain WHEAT flour (33,4%), WHEAT flour, salt, yeast, roasted malted BARLEY flour, flour treatment agent (E300), malted WHEAT flour, enzyme (WHEAT).
-18°C or colder. Do not freeze after thawing. Store in plastic for up to 3 days at room temperature.
| Shelf life | 365 |
| Country of origin | Norway |
| Manufacturer | Norway |
