45 Net weight/volume
Small dark roll with seeds
IngredientsWHEAT flour, watre, sunflower seeds 7%, RYE flour, yeast, coarsely ground RYE 2%, malted RYE flour, linseeds 2%, coarsely ground WHEAT 2%, WHEAT gluten, RYE sourdough, iodised salt, malted WHEAT flour, malted BARLEY flour, pregelatinized WHEAT flour, salt, spices, flour treatment agent E300, thickener E412, emulsifier E472e, acidity regulators E540 and E341, antioxidant E300, enzymes, flavouring. May conatin EGG, SOY, MILK and SESAME seeds products.
- Cereals containing gluten
May contain traces of
- Sesame seeds
Storage & handling
-18°C - -30°C
Bake in 190°C 3-5 minutes from thawed condition.
|per 100 g|
|Energy, kJ||309 kcal|
|Energy, kJ||1304 kJ|
|Fat of which is saturated acids||0.7 g|
|Carbohydrate of which sugar||0.8 g|
Breakfast Lunch In between meals