Cinnamon Swirl

5790005748 • 86.8 Net weight/volume
A Danish classic, with a filling of real cinnamon in a premium quality, crisp Danish pastry swirl. Supplied ReadyGlazed.

Allergens
Eggs
Milk
Wheat
May contain traces of
Nut (Almond)
Nut (Hazelnut)
Pecan
Sesame seeds
Walnut

per 100 g
Energy, kJ 437 kcal
Energy, kJ 1823 kJ
Fat 26 g
Fat of which is saturated acids 11 g
Carbohydrate 44 g
Carbohydrate of which sugar 20 g
Fibre 1.6 g
Protein 5.9 g
Salt 0.32 g

Wheat Flour, Margarine (Palm Oil, Canola Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Vitamin A), Water, Sugar, Margarine (Palm Oil, Canola Oil, Water, Coconut Oil, Salt, Mono and Diglycerides, Citric Acid, Natural Flavor, Vitamin A), Yeast, Egg (Egg, Salt), Glaze (Water, Isomalt, Sugar, Agar, Citric Acid, Potassium Sorbate [Preservative]), Custard Powder (Sugar, Modified Potato Starch, Whey Powder, Skim Milk Powder, Coconut Oil, Corn Syrup, Calcium Alginate, Tetrasodium Pyrophosphate, Disodium Phosphate, Natural Flavor, Beta Carotene, Salt, Caseinate, Penta Sodium Triphosphate), Spice, Sucrose Syrup, Improver (Wheat Flour, Ascorbic Acid), Cane Syrup. ICING: Powdered Sugar, Water, Corn Syrup. CONTAINS: MILK, EGG, WHEAT. May contain traces of Tree nuts (Pecans, Hazelnuts, Almonds, Walnuts).

At -18°C or colder. Do not re-freeze after defrosting.

Pan frozen 3 x 4 configuration, 2" apart. Bake from frozen state in a pre-heated oven 17-19 minutes at 410°F rack / deck oven, 360°F convection oven until golden brown - Do not proof Allow to cool - apply icing in a thin zig zag pattern. Recommended shelf life after baking is 24 hours.

Shelf life 450

Country of origin Denmark;United Kingdom
Manufacturer United Kingdom
GTIN 00700998057481
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Schulstad Large Cinnamon Swirl Danish Pastries Plated and Served with Coffee

Patisserie-quality pastries in minutes

  • RELIABILITY AND TRANSPARENCY

    RELIABILITY AND TRANSPARENCY

    We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
  • EUROPEAN-INSPIRED PASTRIES

    EUROPEAN-INSPIRED PASTRIES

    With croissant-like dough, Schulstad Royal Danish pastries have a rich flavor and delicate flakiness that keep guests returning for more.
  • READY-TO-BAKE

    READY-TO-BAKE

    Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
  • MINIMIZE WASTE, AND ENERGY

    MINIMIZE WASTE, AND ENERGY

    To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.
  • LABOR-SAVING SOLUTIONS

    LABOR-SAVING SOLUTIONS

    All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease. We even include icing in the case for you!

Recipe Inspirations