Bonjour Cinnamon bun 55x100g frozen
200010
•
100 Net weight/volume
VAASAN Kanelikierrepulla 55x100g frozen sweet bun with cinnamon filling.
| Case Pack | 55 |
| Net Wt | 5500 |
| Allergens |
|---|
| Wheat |
| Eggs |
| Cereals containing gluten |
| May contain traces of |
|---|
| Nut (Almond) |
| Milk |
| Nuts |
| Soybean |
| per 100 g | |
|---|---|
| Energy, kJ | 312 kcal |
| Energy, kJ | 1313 kJ |
| Fat | 10 g |
| Fat of which is saturated acids | 3.7 g |
| Carbohydrate | 48 g |
| Carbohydrate of which sugar | 15 g |
| Fibre | 2.2 g |
| Protein | 6.2 g |
| Salt | 0.57 g |
| NutrientSodium | 228 mg |
WHEAT flour, water, sugar, vegetable oil (palm, rapeseed), EGG, yeast, cinnamon, modified potato starch, thickener (E412), apricot kernel, salt, cardamom, emulsifiers (E472e, E471), natural flavours, flour treatment agent (E300). May contain traces of milk, almond, soya.
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw in room temperature for 30 min. Bake at 180 °C for 10-12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 90 g.
| Shelf life | 240 |
| Country of origin | European Union;Finland |
| Manufacturer | Finland |
| GTIN | 06437005068935 |
| Ica | 240977 |
