1140x400-5741442 Ciabatta halvgrov
Art no201155

Ciabatta with seeds

120 Net weight/volume

Stoneoven baked ciabatta with seeds.


WHEAT flour, water, WHEAT sourdough (WHEAT flour, water), sunflower seeds, brown linseed, WHEAT bran (3,4%), pumpkin seeds, potato flakes, fermented WHEAT flour, OATMEAL (1,5%), WHEAT gluten, salt, BARLEY malt extract, SESAME seeds, dried WHEAT sourdough, flour treatment agent ( E300), yeast, rapeseed oil, glucose, acidity regulator (E300).


Allergens contains
  • Barley
  • Oats
  • Sesame seeds
  • Wheat
May contain traces of
  • Nut (Almond)
  • Milk
  • Soybean

Storage & handling

-18°C or colder

Thaw and bake 230°C in 3-5 minutes

Country of origin Norway
Manufacturer Norway
Shelf life 365
GTIN 07020712021486


per 100 g
Energy, kJ 277 kcal
Energy, kJ 1135 kJ
Fat 8.1 g
Fat of which is saturated acids 1.1 g
Carbohydrate 36.2 g
Carbohydrate of which sugar 1.9 g
Fibre 5.9 g
Protein 10.8 g
Salt 1.2 g
400x430-5741442 Ciabatta halvgrov
Ideal for
Breakfast Lunch Dinner In between meals