Vegan Brioche Bun 90 g

231268 90 Net weight/volume

The Brioche Burger Bun is a true premium brioche bun made with egg, butter and potato flakes, resulting in an exceptionally soft, fluffy texture, a golden glossy top, and the characteristic lightly sweet brioche flavour. With a diameter of approx. 115 mm and a height of approx. 55 mm, it’s the ideal choice for gourmet burgers, elevated menu items and premium home cooking. Its balanced flavour profile supports any filling – beef, chicken or veggie.

Allergens
Cereals containing gluten
May contain traces of
Eggs
Milk
Nuts
Sesame seeds

per 100 g
Energy, kJ 313 kcal
Energy, kJ 1322 kJ
Fat 5.6 g
Fat of which is saturated acids 0.6 g
Carbohydrate 56 g
Carbohydrate of which sugar 7.0 g
Fibre 2.9 g
Protein 8.2 g
Salt 1.4 g

WHEAT flour, water, sugar, canola oil, yeast, potato flakes, table salt, flavoring, vegetable proteins, emulsifier E481, dextrose, starch, flour treatment agent E300. May contain traces of: egg, milk, nuts, sesame

At -18 °C or colder. Do not refreeze after thawing.

Shelf life 365

Country of origin Germany
Manufacturer Germany

Let's get real - REAL BRIOCHE

  • AUTHENTIC BRIOCHE MADE WITH EGG & BUTTER

    AUTHENTIC BRIOCHE MADE WITH EGG & BUTTER

    Contains 1.9 % egg and 1.5 % butter – delivering the true brioche taste and a glossy top.
  • SOFT, FLUFFY & LIGHTLY SWEET

    SOFT, FLUFFY & LIGHTLY SWEET

    A delicate sweetness and airy crumb enhance any burger composition.
  • PERFECT 4.5‑INCH SIZE (Ø APPROX. 115 MM)

    PERFECT 4.5‑INCH SIZE (Ø APPROX. 115 MM)

    Ideal for classic and gourmet burger builds.
  • PRE‑SLICED & FROZEN FOR MAXIMUM CONVENIENCE

    PRE‑SLICED & FROZEN FOR MAXIMUM CONVENIENCE

    Consistent handling and performance – ideal for busy kitchens and home use.

Recipe Inspirations