Mini Maple Pecan Plait
42 Net weight/volume
Pre-proved deep frozen Danish pastry. One carton contains 5 bags with 24 pieces in each bag.
IngredientsWheat Flour (Wheat Flour, Malted Wheat Flour), Margarine (Palm-, Canola- and Coconut Oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavor, Beta Carotene), Water, Sugar, Pecan Nuts, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Eggs (Eggs, Salt), Yeast, Maple Syrup, Custard Powder (Sugar, Modified Potato Starch, Whey Powder, Non Fat Dry Milk, Coconut Oil, Calcium Alginate, Sodium Phosphate, Glucose Syrup, Natural Vanilla Flavor, Beta Carotene (Color), Salt, Milk Protein), Cane Sugar Syrup, Pectin, Sodium Alginate, Natural Flavor, Improver (Ascorbic Acid, Enzymes). Glaze: Cane Sugar Syrup, Natural Flavor. Contains: Wheat, Milk, Pecans, Eggs. May contain: Tree Nuts (pistachio and hazelnuts) and Sesame Seeds.
Storage & handling
At -18°C or colder. Do not re-freeze after defrosting.
Pan frozen in 6 x 4 configuration, 1.5" apart. Bake from frozen state in pre-heated oven 13-15 minutes at 410°F rack/deck oven, 360°F convection oven until golden brown - Do not proof Apply syrup in a thin zig zag pattern while still warm. Allow to cool.
|per 100 g|
|Energy, kJ||452 kcal|
|Energy, kJ||1885 kJ|
|Fat of which is saturated acids||11 g|
|Carbohydrate of which sugar||19 g|