Nougat square
| Allergens |
|---|
| Nut (Almond) |
| Eggs |
| Nut (Hazelnut) |
| Milk |
| Soybean |
| Wheat |
| May contain traces of |
|---|
| Pecan |
| Sesame seeds |
| per 100 g | |
|---|---|
| Energy, kJ | 445 kcal |
| Energy, kJ | 1863 kJ |
| Fat | 28 g |
| Fat of which is saturated acids | 11 g |
| Carbohydrate | 41 g |
| Carbohydrate of which sugar | 16 g |
| Fibre | 3.0 g |
| Protein | 7.1 g |
| Salt | 0.76 g |
WHEAT flour, water, palm oil, sugar, rapeseed oil, HAZELNUTS 3%, cocoa nibs 2%, WHEAT gluten, pasteurized EGG, skimmed MILK powder, fat reduced cocoa powder, salt, emulsifiers (vegetable, E471, E322-SOY), maltodextrin, ALMONDS, stabilizer (E440), yeast, acidity regulator (E330), natural vanilla flavouring, gelling agent (E406), WHEAT malt flour, flour treatment agent (E300, alpha-amylase and xylanase and transglutaminase and glucoamylase (WHEAT)), vitamin A, natural flavoring. May contain traces of sesame seeds and pecan nuts.
At -18°C or colder. Do not re-freeze after defrosting.
Directly from frozen into pre-heated oven at 190°C (convection oven). Bake for 17-18 minutes. Baked products to be consumed within 24 hours.
| Shelf life | 456 |
| Country of origin | Denmark |
| Manufacturer | Denmark |
| GTIN | 05701014078522 |
| Ica | 246212 |
