Item code reservation Norway
201188
•
70 Net weight/volume
-
Keyhole
-
Bread scale 76-100%
-
Baked in Norway
-
Vegan
| Allergens |
|---|
| Oats |
| Wheat |
| May contain traces of |
|---|
| Milk |
| Nut (Almond) |
| Sesame seeds |
| Soybean |
| per 100 g | |
|---|---|
| Energy, kJ | 244 kcal |
| Energy, kJ | 997 kJ |
| Fat | 4.4 g |
| Fat of which is saturated acids | 0.7 g |
| Carbohydrate | 35.1 g |
| Carbohydrate of which sugar | 0.6 g |
| Fibre | 6.3 g |
| Protein | 11.4 g |
| Salt | 0.9 g |
Wholegrain WHEAT flour (34,9%), water, OATMEAL (22%), WHEAT sourdough (5,6%) (WHEAT flour, water), rapeseed oil, salt, WHEAT flour, yeast, flour treatment agent (E300).
| Country of origin | Norway |
| GTIN | 07020712024142 |
