Burger Bun Organic, skåret

223182 95 Net weight/volume

Organic, stone oven-baked burger bun with potato flakes and a sprinkle of black sesame and white millet on top, giving the burger bun a delicious, contrasting appearance. The taste is mild, rounded, and slightly sweet with nutty notes from the black sesame seeds. Both the crumb and crust have a light and soft character with a short bite, making it easy to eat while maintaining its freshness and good quality after preparation. The burger bun is pre-sliced and ready to use after thawing, and it is baked in Denmark. A carton consists of 1 bag with 50 pieces. Suitable for vegans.

  • Vegetarian
  • Vegan

Allergens
Sesame seeds
Cereals containing gluten
Wheat
May contain traces of
Milk

per 100 g
Energy, kJ 285 kcal
Energy, kJ 1204 kJ
Fat 4.9 g
Fat of which is saturated acids 0.7 g
Carbohydrate 50 g
Carbohydrate of which sugar 2.8 g
Fibre 4.2 g
Protein 8.2 g
Salt 1.0 g

*WHEAT flour, water, *potato flakes %, *sunflower oil, *sugar, *black SESAME EEDS 2,5%, *millet flakes 1%, salt with added iodine, *WHEAT gluten, yeast, , inactive yeast, thickener (E412), *WHEAT malt flour, enzymes (WHEAT), flour treatment agent (E300). May contain traces of milk. *Organic

At -18°C or colder. Do not re-freeze after defrosting.

Defrost on a baking sheet at room temperature for approx. 1 hour or in a plastic bag overnight in the fridge. The products are then ready for serving. Can be baked for a maximum of 3 minutes. at 190°C in a hot air oven. Shelf life after thawing 48 hours.

Shelf life 365

Country of origin Denmark
Manufacturer Denmark
GTIN 05701014076641

Recipe Inspirations