Mini baguette Light
214689
•
35 Net weight/volume
A light and delicious mini baguette. Baked in stone oven which gives the bread a crispy crust and an appealing look
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Lactose free
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Vegetarian
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Extra salted
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Source of fibre
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Labels
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Vegan
| Allergens |
|---|
| Barley |
| Rye |
| Wheat |
| Cereals containing gluten |
| May contain traces of |
|---|
| Sesame seeds |
| Milk |
| per 100 g | |
|---|---|
| Energy, kJ | 260 kcal |
| Energy, kJ | 1099 kJ |
| Fat | 2.5 g |
| Fat of which is saturated acids | 0.5 g |
| Carbohydrate | 49 g |
| Carbohydrate of which sugar | 2.0 g |
| Fibre | 4.0 g |
| Protein | 8.3 g |
| Salt | 1.4 g |
WHEAT flour, water, durum WHEAT flour 15%, wholemeal WHEAT flour 6%, iodized salt, rape seed oil, sugar, RYE flour, dried sourdough (WHEAT flour, sourdough culture), yeast, (vegetable E472e), WHEAT malt flour, enzymes (WHEAT), flour treatment agent (E300). May contain traces of sesame and milk.
At -18°C or colder. Do not re-freeze after defrosting.
Bake directly from frosen at 190 ° C in hot air oven approx. 10 minutes. Can be thawed and baked at 190 ° C in a hot air oven approx. 8-10 minutes.
| Shelf life | 365 |
| Country of origin | Denmark |
| Manufacturer | Denmark |
| GTIN | 05701014067533 |
