Art no216049

Focaccia multigrain bun 48x100g

100 Net weight/volume

Pre-baked deep frozen bread.

Ingredients

WHEAT flour, water, linseeds, sunflower seeds, WHEAT GLUTEN, RYE flour, millet, WHEAT bran, salt, yeast, OAT grit, malted BARLEY, BARLEY malt, rapeseed oil, WHEAT malt flour, fructose, potato starch, flour treatment agent (E300), enzymes (amylase, xylanase). May contain traces of walnut.

Allergens

Allergens contains
  • Oats
  • Barley
  • Rye
  • Wheat
  • Cereals containing gluten
May contain traces of
  • Walnut
  • Nuts

Storage & handling

Thaw in room temperature for 45 minutes. Bake at 200°C for 5 minutes. The steam of the oven can be used in the beginning of baking. NOTE! Baking times and temperatures are guidelines depending on the oven. Product can be consumed without baking.

Manufacturer Estonia
Shelf life (months) 300

Nutrition

per 100 g
Energy, kJ 278 kcal
Energy, kJ 1172 kJ
Fat 6.1 g
Fat of which is saturated acids 0.6 g
Carbohydrate 40 g
Carbohydrate of which sugar 0.7 g
Fibre 5.7 g
Protein 13 g
Salt 1.2 g
Ideal for
Breakfast Lunch Dinner In between meals