Art no201130

Wholegrain roll fully baked

100 Net weight/volume

Fully baked stoneoven roll with sourdough

Ingredients

Wholegrain WHEAT flour (40,9%), water, WHEAT flour, WHEAT sourdough (WHEAT flour, water), WHEAT gluten, flour treatment agent (E300), malted WHEAT flour, yeast.

Allergens

Allergens contains
  • Wheat
May contain traces of
  • Sesame seeds
  • Nut (Almond)
  • Milk
  • Soybean

Storage & handling

-18°C or colder

Thaw and serve

Country of origin Norway
Manufacturer Norway
Shelf life 365
GTIN 07020712020304

Nutrition

per 100 g
Energy, kJ 219 kcal
Energy, kJ 904 kJ
Fat 1.3 g
Fat of which is saturated acids 0.3 g
Carbohydrate 38.6 g
Carbohydrate of which sugar 0.4 g
Fibre 6.5 g
Protein 8.9 g
Salt 1.0 g
400x340-5655089 Rundstykke grovt tin server 100g
BS_51-75_black BAKT I NORGE Norway - Vegan keyholelogo
Ideal for
Breakfast Lunch Dinner In between meals