Art no216484

SBS Cappuccino Filled soft dough bun 55x100g

100 Net weight/volume

Soft dough bun with cappuccino filling. Pre-proofed.


WHEAT flour, water, sugar, vegetable oil (palm, rapeseed, sunflower), ALMOND, brown sugar, yeast, dried glucose syrup, glucose syrup, starch (potato, maize), emulsifiers (E471, E472e, sunflower lecithin), maize flour, salt, flavouring (cappuccino), roasted WHEAT malt flour, stabilizer (E412), vegetable protein (bean, pea, potato), dextrose, caramel powder [caramel (glucose syrup, sugar), maltodextrin], enzymes, flour treatment agent (E300). May contain traces of milk, egg.


Allergens contains
  • Almond
  • Nuts
  • Wheat
  • Cereals containing gluten
May contain traces of
  • Milk
  • Eggs

Storage & handling

Thaw in room temperature for 30 min. Bake at 180 °C for 8-10 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 85 g.

Manufacturer Estonia
Shelf life 1


per 100 g
Energy, kJ 368 kcal
Energy, kJ 1545 kJ
Fat 13 g
Fat of which is saturated acids 4.7 g
Carbohydrate 55 g
Carbohydrate of which sugar 23 g
Fibre 2.7 g
Protein 6.3 g
Salt 0.4 g
NutrientSodium 160 g
216484 _IMG_4123
Ideal for
Sweet treats