Nougat square
-
Low in lactose
| Allergens |
|---|
| Nut (Almond) |
| Eggs |
| Nut (Hazelnut) |
| Milk |
| Soybean |
| Wheat |
| May contain traces of |
|---|
| Pecan |
| Sesame seeds |
| per 100 g | |
|---|---|
| Energy, kJ | 463 kcal |
| Energy, kJ | 1927 kJ |
| Fat | 31 g |
| Fat of which is saturated acids | 12 g |
| Carbohydrate | 38 g |
| Carbohydrate of which sugar | 16 g |
| Fibre | 2.3 g |
| Protein | 6.8 g |
| Salt | 0.72 g |
WHEAT flour, margarine (palm- and rapeseed oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring substance and natural flavouring, vitamin A), hazelnut filling 20% (sugar, palm oil, HAZELNUTS, fat reduced cocoa powder, skimmed MILK powder, ALMONDS, emulsifier (E322-SOY), natural vanilla flavouring), water, sugar glaze (water, glazing agent (E953), sugar, gelling agent (E406), acidity regulator (E330)), cocoa nib 2%, pasteurized EGGS, sugar, WHEAT gluten, yeast, salt, stabilizer (E440), WHEAT malt flour, flour treatment agent (E300, alpha-amylase, xylanase, transglutaminase). May contain traces of sesame seeds and pecan nuts.
At -18°C or colder. Do not re-freeze after defrosting.
Directly from frozen into pre-heated oven at 190°C (convection oven). Bake for 17-18 minutes. Baked products to be consumed within 24 hours.
| Shelf life | 456 |
| Country of origin | Denmark |
| Manufacturer | Denmark |
| GTIN | 05701014078522 |
| Ica | 246212 |