Cake with Chocolate
Ingredientssugar, Butter (MILK), EGG, WHEAT flour, fructose, cocoa powder, emulsifier (E481), potato starch, preservative (E200, E282), thickening agent (E415), colour (E160b), artificial flavor, natural flavouring substance, water, raising agent (E450i, E500ii), acidity regulator (E330).
- Cereals containing gluten
Storage & handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 60 min - no baking required
|Country of origin||Belgium|
|Shelf life (months)||720|
|per 100 g|
|Energy, kJ||413 kcal|
|Energy, kJ||1723 kJ|
|Fat of which is saturated acids||15 g|
|Carbohydrate of which sugar||29 g|
In between meals Sweet treats