Focaccia Sandwich Roll- precut.
80571
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100 Net weight/volume
The Foccacia Sandwich Roll is a precut, round Italian-inspired sandwich roll. The roll has a soft and moist crumb and a thin, fine crust which is sprinkled with rosemary. The rolls are baked in a stone oven to give them a home-baked appearance.
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Vegan
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Vegetarian
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Labels
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Bread scale 0-25%
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Vegan
| Allergens |
|---|
| Cereals containing gluten |
| Rye |
| Wheat |
| May contain traces of |
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| Sesame seeds |
| Milk |
| per 100 g | |
|---|---|
| Energy, kJ | 275 kcal |
| Energy, kJ | 1162 kJ |
| Fat | 4.4 g |
| Fat of which is saturated acids | 0.9 g |
| Carbohydrate | 49 g |
| Carbohydrate of which sugar | 2.0 g |
| Fibre | 3.8 g |
| Protein | 8.0 g |
| Salt | 1.2 g |
WHEAT flour, water, rapeseed oil, rosemary 1,5%, sugar, iodised salt, durum WHEAT flour,, yeast, RYE flour, emulsifier (vegetable E471 and E472e), WHEAT malt flour, enzymes (WHEAT), flour treatment agent (E300). May contain traces of sesameseseeds and milk.
At -18°C or colder. Do not re-freeze after defrosting.
Thaw the product on a baking sheet at room temperature for approx. 1 hour or in a plastic bag overnight in the refrigerator. The products are then ready for serving. Can be baked max. 3 min at 190 ° C in air oven.
| Shelf life | 365 |
| Country of origin | Denmark |
| Manufacturer | Denmark |
