Sliced Farmers bread wholegrain

201322 700 Net weight/volume

Sliced wholegrain bread baked with sourdough of wheat and wholegrain.

  • Keyhole
  • Wholegrain
  • Bread scale 51-75%
  • Baked in Norway
  • Vegan

Allergens
Cereals containing gluten
Barley
Rye
Wheat
May contain traces of
Sesame seeds
Nut (Almond)
Milk
Soybean

per 100 g
Energy, kJ 227 kcal
Energy, kJ 930 kJ
Fat 1.3 g
Fat of which is saturated acids 0.3 g
Carbohydrate 39.8 g
Carbohydrate of which sugar 0.5 g
Fibre 6.8 g
Protein 9.2 g
Salt 1.0 g

Water, WHEAT flour, wholegrain WHEAT flour (22%), wholegrain RYE (13,1%), WHEAT sourdough (WHEAT fluor, water), WHEAT gluten, salt, flour treatment agent (E300), roasted malted BARLEY flour, yeast, malted WHEAT flour.

-18°C or colder.

Thaw and serve

Shelf life 365

Country of origin Norway
Manufacturer Norway
GTIN 07020712023466

Recipe Inspirations