MUFFIN PLAIN WITH CHOCOLATE CHIPS
Light muffin with chocolate chips in muffin cups according to an American recipe. The muffin has been proved, baked and frozen so that all you need to do is thaw and serve. This is the ultimate convenience solution as you do not need an oven – and no decoration is required. To be defrosted.
IngredientsWHEAT flour (with calcium, iron, niacin, thiamin), sugar, rapeseed oil, water, chocolate (13,0%) (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOJA)), natural vanilla flavouring), whole EGG powder, dextrose, modified corn starch, whey constituents(MILK), raising agent (E450, E501), dried EGG white, emulsifier (E471), stabilizer (E415), salt, natural flavouring.
- Cereals containing gluten
Storage & handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 60 min - no baking required
|Country of origin||Belgium|
|per 100 g|
|Energy, kJ||439 kcal|
|Energy, kJ||1834 kJ|
|Fat of which is saturated acids||4.2 g|
|Carbohydrate of which sugar||31 g|
In between meals Sweet treats