5226808 Skillingsbolle bredde
Art no201592

Cinnamon swirl 100g

100 Net weight/volume

Traditonal cinnamon swirl.

Ingredients

WHEAT flour, water, sugar, rapeseed oil, yeast, WHEAT gluten, cardamom, cinnamon, salt, emulsifier (vegetable E472e, E471), flour treatment agent (E300), enzyme (amylase, xylanase, hemicellulase). May contain traces of milk, soy, almond, sesame seeds.

Allergens

Allergens contains
  • Cereals containing gluten
May contain traces of
  • Sesame seeds
  • Almond
  • Milk
  • Soybean

Storage & handling

Temperature min -18°C. Do not defreeze after thawing.

Defrost on tray covered with plastic overnight in the fridgerater. The buns are to be raised in a proofed at 37°C in 45-50 minutes. Sprinkle sugar on top before baking in the oven at approx. 180°C for 7-8 minutes.

Manufacturer Norway

Nutrition

per 100 g
Energy, kJ 327 kcal
Energy, kJ 1189 kJ
Fat 5.2 g
Fat of which is saturated acids 0.7 g
Carbohydrate 49.3 g
Carbohydrate of which sugar 14.7 g
Fibre 3.1 g
Protein 9.7 g
Salt 0.4 g
5226808 Skillingsbolle
BAKT I NORGE
Ideal for
In between meals Sweet treats