Almond Danish Doughnut

227289 98 Net weight/volume

4x12

  • Datem free
  • Certified GMO free

Allergens
Eggs
Milk
Nut (Almond)
Wheat
May contain traces of
Nut (Hazelnut)
Pecan
Sesame seeds

per 100 g
Energy, kJ 399 kcal
Energy, kJ 1668 kJ
Fat 23 g
Fat of which is saturated acids 9.5 g
Carbohydrate 43 g
Carbohydrate of which sugar 15 g
Fibre 2.3 g
Protein 5.1 g
Salt 0.29 g

Wheat Flour, Water, Palm Oil, Canola Oil, Sugar, Modified Potato Starch, Yeast, Eggs, Coconut Oil, Whey Powder, Salt, Mono and Diglycerides, Almond Powder, Non Fat Dry Milk, Pectin, Pentasodium Triphosphate, Tetrasodium Pyrophosphate, Disodium Phosphate, Calcium Alginate, Maltodextrin, Glucose Syrup, Citric Acid, Improver (Ascorbic Acid, Alpha-amylase, Xylanase, Transglutaminase, Glucoamylase), Malted Wheat Flour, Natural Flavor, Agar, Beta Carotene [Color], Milk Protein, Natural Vanilla Flavor, Potassium Sorbate [Preservative]. ICING: Sugar, Water, Dried Glucose Syrup, Cocoa Powder. Contains: Wheat, Egg, Milk, Tree Nuts (almonds). May contains traces of: Tree Nuts (pecans, hazelnuts) and Sesame Seeds.

At -18°C or colder. Do not re-freeze after defrosting.

Bake directly from frozen for 18 minutes at 190°C (air oven). Allow products to cool for 15 minutes before decorating. Baked products to be consumed within 24 hours.

Shelf life 456

Country of origin Denmark
GTIN 00700998000340

Patisserie-quality pastries in minutes

  • RELIABILITY AND TRANSPARENCY

    RELIABILITY AND TRANSPARENCY

    We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
  • EUROPEAN-INSPIRED PASTRIES

    EUROPEAN-INSPIRED PASTRIES

    With croissant-like dough, Schulstad Royal Danish pastries have a rich flavor and delicate flakiness that keep guests returning for more.
  • READY-TO-BAKE

    READY-TO-BAKE

    Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
  • LABOR-SAVING SOLUTIONS

    LABOR-SAVING SOLUTIONS

    All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease. We even include cocoa icing in the case for you!
  • MINIMIZE WASTE, AND ENERGY

    MINIMIZE WASTE, AND ENERGY

    To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.

Recipe Inspirations