Wholemeal pastry rolls
80506
•
85 Net weight/volume
Wholemeal Pastry Rolls are the coarse version of the pastry roll with poppy seeds. Wholemeal Pastry Rolls are made from a laminated dough containing wheat kernels and flax seeds – sprinkled with a mixture of flax and sesame seeds to ensure a delicious taste as well as something chewy. A touch of malt gives the rolls their dark colour.
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Vegetarian
| Allergens |
|---|
| Sesame seeds |
| Eggs |
| Barley |
| Wheat |
| Cereals containing gluten |
| May contain traces of |
|---|
| Nut (Hazelnut) |
| Pecan |
| per 100 g | |
|---|---|
| Energy, kJ | 380 kcal |
| Energy, kJ | 1590 kJ |
| Fat | 22 g |
| Fat of which is saturated acids | 8.7 g |
| Carbohydrate | 35 g |
| Carbohydrate of which sugar | 3.4 g |
| Fibre | 4.0 g |
| Protein | 8.1 g |
| Salt | 0.77 g |
WHEAT flour, water, palm oil, rapeseed oil, WHEAT kernels 2,5%, linseeds 2,5%, yeast, SESAME SEEDS 1,5%, pasteurized EGG, salt, WHEAT gluten, BARLEY malt extract, emulsifiers (vegetable, E471), stabilizer (E440), WHEAT malt flour, acidity regulator (E330), flour treatment agent (E300, alpha-amylase and xylanase and transglutaminase and glucoamylase (WHEAT)), vitamin A, natural flavoring. May contain traces of pecan- and hazelnuts.
At -18°C or colder. Do not re-freeze after defrosting.
Directly from frozen into pre-heated oven at 190°C (convection oven). Bake for 18 minutes.Products can be thawed for 20 minutes before baking. Baked products to be consumed within 24 hours.
| Shelf life | 456 |
| Country of origin | Denmark |
| Manufacturer | Denmark |
| GTIN | 05701536805064 |
