Savory bun pizza spices
85 Net weight/volume
Raw dough, soft bun with wholegrain and pizza spices.
IngredientsWHEAT flour, water, sugar, vegetable fat (rapeseed), WHEAT bran (3,6%), yeast, salt, WHEAT gluten, flour treatment agent (E300), emulsifier (E472e, E471), pizza spice (1,07%) (tomato powder, basil, paprika powder, parsley, garlic powder, onion), enzyme (amylase, xylanase, hemicellulase). May contain traces of milk, soy, almonds and sesame.
- Cereals containing gluten
May contain traces of
- Sesame seeds
Storage & handling
Defrost on tray covered with plastic overnight in the refrigerator. The buns must be proofed at 37°C in 40-45 minutes. Bake at approx. 180°C for 7-9 minutes.
|per 100 g|
|Energy, kJ||322 kcal|
|Energy, kJ||1142 kJ|
|Fat of which is saturated acids||0.9 g|
|Carbohydrate of which sugar||8.8 g|
Lunch Dinner In between meals