Dough: WHEAT flour, margarine (palm oil, rapeseed oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring, vitamin (A)), water, EGG yolk, sugar, yeast, bread improver (dextrose, emulsifier (E472e), flour treatment agent (alpha-amylase, E300, xylanase)), malted WHEAT flour. Filling: sugar, margarine (palm oil, rapeseed oil, water, coconut oil, salt, emulsifier (E471), acidity regulator (E330), natural flavouring, vitamin (A)), water, maple syrup (0,7%), custard powder (sugar, modified starch, whey powder (MILK), skimmed MILK powder, coconut fat, stabilizer (E339 (ii), E404, E450 (iii), E451 (i)), glucose syrup, natural vanilla flavouring, colour (E160a(iii)), salt, MILK protein), WHEAT flour, cane molasses, natural flavouring. Decoration: PECAN NUT (4,0%), sugar glaze (water, gelling agent (E406, E953), sugar, acidity regulator (E330)), water. May contain traces of: sesame seeds.
