Creme Brulee

201779 • 115 Net weight/volume

Créme brûlée with vanilla and a high percentage of cream.

Allergens
Eggs
Milk

May contain traces of
Sesame seeds
Macadamia
Pistachio
Pecan
Walnut
Nut (Hazelnut)
Nut (Almond)
Soybean
Cereals containing gluten

	per 100 g
Energy, kJ	243 kcal
Energy, kJ	1011 kJ
Fat	17 g
Fat of which is saturated acids	9.5 g
Carbohydrate	18 g
Carbohydrate of which sugar	18 g
Protein	4.6 g
Salt	0.18 g

Cream (MILK), water, sugar solution (sugar, water), liquid EGG yolk, skimmed milk powder, lactose (MILK) and MILK proteins, sugar, gelling agent (E407), thickening agent (E415), natural vanilla flavouring 0,2%, spent vanilla seed. May contain traces of gluten, soy, nuts (almonds, hazelnuts, walnuts, pecan nuts, pistachio nuts, macadamia nuts), sesame seeds.

Temperature min -18°C. Do not defreeze after thawing.

Thaw over night in the fridge. Add a thin layer of sugar and caramelize with a burner. Repeat three times. Let the product rest a few minutes before serving.

Shelf life