510g Dough Puck
510 Net weight/volume
A traditional pre-mixed 510g dough supplied in frozen pucks for convenience. Perfect sizes for an approx. 18” pizza, dough balls or garlic bread for a restaurant, quick serve restaurant, Italian, takeaway or other fast food outlet.
IngredientsWHEAT Flour (with Calcium, Iron, Niacin and Thiamin), Water, Rapeseed Oil, Yeast, Salt, Sugar. For allergens, including cereals containing gluten, see ingredients in CAPITALS. May also contain traces of sesame seeds.
- Cereals containing gluten
May contain traces of
- Sesame seeds
Storage & handling
Can be stored until the best before date if stored at –18ºC or below. Once thawed, store in a cool dry place in a sealed bag and use within 24 hours. Do not store defrosted products at chilled temperatures as this will accelerate staling. DO NOT REFREEZE ONCE THAWED.
Remove required number of dough pucks from freezer and place approximately 2” apart on a tray. To avoid skinning, cover with a lightly greased film and place in refrigerator overnight.
|Country of origin||United Kingdom|
|Shelf life (months)||184|
|per 100 g|
|Energy, kJ||244 kcal|
|Energy, kJ||1033 kJ|
|Fat of which is saturated acids||0.4 g|
|Carbohydrate of which sugar||1.3 g|