Art no14920006
PIZZA-CIABATTA
Part-baked wheat bread half of ciabatta style topped with tomato sauce, mozzarella cheese, cooked ham and onions. Ready to bake.
Ingredients
Dough: WHEAT flour, water, WHEAT gluten, yeast, salt, malted BARLEY extract (BARLEY malt, water), flour mix (WHEAT gluten, flour treatment agent (E300)), Decoration: mozzarella (MILK) (17,0%), tomato sauce (tomatoes, sugar, salt, onions, basil, oregano, spices), ham (11,0%) (pork, water, salt, acidity regulator (E325), antioxidant (E301), preservative (E250), glucose, maltodextrins, stabilizer (E451)), spicy sauce (basil, garlic, rapeseed oil, water, salt, acidity regulator (E330)), parsley. May contain traces of: egg, soya, sesame seeds, cereals containing gluten (rye), cereals containing gluten (oats), walnuts.Allergens
Allergens contains
- Milk
May contain traces of
- Sesame seeds
- Nuts
- Soybean
- Eggs
Storage & handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 15 min - baking time 10 min - baking temp 200°C
| Country of origin | Belgium |
|---|---|
| Manufacturer | Germany |
| Shelf life | 270 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 190 kcal |
| Energy, kJ | 800 kJ |
| Fat | 5.4 g |
| Fat of which is saturated acids | 3.0 g |
| Carbohydrate | 25 g |
| Carbohydrate of which sugar | 1.2 g |
| Fibre | 0.7 g |
| Protein | 10 g |
| Salt | 1.0 g |
Ideal for
Lunch
Dinner
In between meals