Mini Vanilla Crown SG
-
Vegetarian
| Allergens |
|---|
| Wheat |
| Eggs |
| Milk |
| Nut (Almond) |
| Cereals containing gluten |
| Nuts |
| May contain traces of |
|---|
| Nut (Hazelnut) |
| Pecan |
| Sesame seeds |
| per 100 g | |
|---|---|
| Energy, kJ | 357 kcal |
| Energy, kJ | 1494 kJ |
| Fat | 21 g |
| Fat of which is saturated acids | 8.9 g |
| Carbohydrate | 38 g |
| Carbohydrate of which sugar | 14 g |
| Fibre | 1.8 g |
| Protein | 4.4 g |
| Salt | 0.30 g |
Water, WHEAT flour, palm oil, sugar, rapeseed oil, modified starch, yeast, pasteurized EGG, whey powder (MILK), coconut oil, skimmed MILK powder, coconut fat, maltodextrin, starch, salt, emulsifiers (vegetable, E471), WHEAT starch, ALMONDS, stabilizer (E404, E450(iii), E339(ii), E451(i)), glucose syrup, natural vanilla flavouring, acidity regulator (E330), flour treatment agent (E300, alpha-amylase and xylanase and transglutaminase and glucoamylase (WHEAT)), WHEAT malt flour, gelling agent (E406), natural flavoring, MILK protein, colour (E160a(iii)), vitamin A. May contain traces of sesame seeds, pecan- and hazelnuts. ICING: Sugar, water, dried glucose syrup.
At -18°C or colder. Do not re-freeze after defrosting.
Directly from frozen into pre-heated oven at 190°C (convection oven). Bake for 15 minutes. Allow to cool for 15 minutes before decorating. Baked products to be consumed within 24 hours.
| Shelf life | 456 |
| Country of origin | Denmark |
| Manufacturer | Denmark |
| GTIN | 05701536802162 |