French Hot Dog with Onion
220014
•
60 Net weight/volume
A classic wheat baguette with a crust baked to a golden color - soft and delicate inside and crispy outside. With standard grilling in a contact grill, the grilling time can be reduced by 30%. Perfect for preparing a French-style hot dog. With a hollow hole for your favorite toppings - wiener, sausage and sauce. No added preservatives.
| Allergens |
|---|
| Cereals containing gluten |
| Wheat |
| May contain traces of |
|---|
| Cereals containing gluten |
| Sesame seeds |
| Soybean |
| per 100 g | |
|---|---|
| Energy, kJ | 294 kcal |
| Energy, kJ | 1243 kJ |
| Fat | 6.17 g |
| Fat of which is saturated acids | 2.33 g |
| Carbohydrate | 49.68 g |
| Carbohydrate of which sugar | 5.21 g |
| Fibre | 1.52 g |
| Protein | 9.3 g |
| Salt | 1.04 g |
WHEAT flour, water, (11%) fried onion (onion, vegetable fat (rapeseed oil, fully hydrogenated rapeseed oil), WHEAT flour, salt), yeast, salt, WHEAT malt flour, WHEAT gluten, emulsifier: E 472e, sugar, flour treatment agent: E 300.
Store at temperature ≤ -18 ᵒC
Storage store at temperature ≤ -18 ᵒC. Thaw one unopened package at 18 - 30 ᵒC for 12-18 hours. All moisture inside of package must be reabsorbed before opening. Store defrosted buns for maximum 48 h in unopened package at the temperature up to 25 ᵒC. Defrosted product should not be refrozen. After thawing, buns grill 60 seconds at temperature 230 ᵒC. Other equipment requires individual adjustment of baking time and temperature.
| Shelf life | 365 |
| Country of origin | Poland |
| Manufacturer | Poland |
