PAIN AU CHOCOLAT 75G

21860000 75 Net weight/volume

A classic chocolate roll, made with chocolate from Belgium. Prepared with a mix of butter and margarine. The chocolate roll is crunchy and airy. The chocolate roll has a weight of 75 grams.

  • Vegetarian

Allergens
Milk
Soybean
Eggs
Cereals containing gluten
Wheat
May contain traces of
Nut (Almond)
Nuts
Nut (Hazelnut)

per 100 g
Energy, kJ 349 kcal
Energy, kJ 1460 kJ
Fat 18 g
Fat of which is saturated acids 11 g
Carbohydrate 39 g
Carbohydrate of which sugar 9.0 g
Fibre 2.2 g
Protein 6.2 g
Salt 0.91 g

Dough: WHEAT flour, water, palm oil, yeast, sugar, butter (MILK), coconut oil, salt, rapeseed oil, WHEAT gluten, emulsifier (E471), acidity regulator (E330), natural flavouring, flour treatment agent (E300), amylase, xylanase, EGG. Filling: chocolate (cocoa solids: 44,2 % minimum) (9,3%) (sugar, cocoa mass, cocoa butter, emulsifier (SOYA Lecithin E322)). Decoration: EGG. May contain traces of: hazelnuts, almonds.

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Shelf life 360

Country of origin Belgium
Manufacturer Belgium
GTIN 05413056019615

Recipe Inspirations