Item code reservation Norway

201332 750 Net weight/volume


  • Bread scale 51-75%
  • Baked in Norway
  • Vegan

Allergens
Oats
Sesame seeds
Wheat
May contain traces of
Cereals containing gluten
Milk
Nut (Almond)
Soybean

per 100 g
Energy, kJ 239 kcal
Energy, kJ 976 kJ
Fat 4.4 g
Fat of which is saturated acids 0.6 g
Carbohydrate 36.3 g
Carbohydrate of which sugar 5 g
Fibre 6.8 g
Protein 8.6 g
Salt 1.2 g

Water, wholegrain WHEAT flour (23.2%), WHEAT flour, apple pieces (5.9%), sourdough (WHEAT flour, water), OAT, sunflower seeds, topping (2.1%) (OAT, poppy seeds, SESAME seeds), brown flax seeds, salt, WHEAT gluten, fermented WHEAT flour, flour treatment agent (E300), yeast, cinnamon, rapeseed oil, glucose, enzyme (WHEAT).

Country of origin Norway
GTIN 07020712024609

Recipe Inspirations