Item code reservation Norway

201337 750 Net weight/volume


  • Bread scale 0-25%
  • Baked in Norway
  • Vegan

Allergens
Rye
Wheat
May contain traces of
Milk
Nut (Almond)
Sesame seeds
Soybean

per 100 g
Energy, kJ 238 kcal
Energy, kJ 981 kJ
Fat 2.2 g
Fat of which is saturated acids 0.4 g
Carbohydrate 42.5 g
Carbohydrate of which sugar 0.4 g
Fibre 4.9 g
Protein 8.4 g
Salt 1.2 g

WHEAT flour, water, RYE flour, sourdough (WHEAT flour, water), poppy seeds (3%), salt, WHEAT gluten, flour treatment agent (E300), yeast, flour treatment agent, enzyme (WHEAT).

Country of origin Norway
GTIN 07020712024807

Recipe Inspirations