Donut chocolate

62869 • 58 Net weight/volume

Classic american donut. Juicy and sweet, covered with a thick layer of rich chocolate.

Allergens
Wheat
Eggs
Milk
Cereals containing gluten

May contain traces of
Soybean

	per 100 g
Energy, kJ	355 kcal
Energy, kJ	1495 kJ
Fat	18 g
Fat of which is saturated acids	11.3 g
Carbohydrate	41.6 g
Carbohydrate of which sugar	13.3 g
Fibre	1.46 g
Protein	6.7 g
Salt	0.35 g

WHEAT flour, water, vegetable fat (palm, rapeseed), dextrose, yeast, vegetable emulsifiers (E471, E481, E472e, E322), baking powder (E450, E500, E341), salt, WHEY powder (MILK), EGG powder, malted WHEAT, antioxidant (E330). Glaze 15%: sugar, vegetable fat (palm kernel, palm, shea, rapeseed), cocoa powder, WHEY powder (MILK), emulsifier (E322), aroma, acidity regulator (E330), salt. Topping: Sugar, cocoa butter, whole MILK powder, cocoa mass, aroma. May contain traces of soy. Product contains 7% chokolate.

Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.

Remove the donut from it's package and thaw at room temperature for about 45 minutes, serve.

Shelf life