Fried dough filled with vanilla custard and finished with icing sugar
IngredientsDough: (56,8%) (flour mix (WHEAT flour, sugar, whey powder (MILK), potato starch, vegetable oil (rapeseed), WHEAT gluten, emulsifier (E471, E472e), salt, flour treatment agent (E300, E920)), water, WHEAT flour, vegetable oil, yeast, pasteurized egg, flour treatment agent (E300)), Filling: (43,2%) (water, sugar, modified potato starch (E1414), whey powder (MILK), skimmed MILK powder, whole MILK powder, vegetable oil, glucose syrup, gelling agent (E339, E450, E516), thickening agent (E401), emulsifier (E472a), vanilla seed, flavouring, colour (E160b)). May contain traces of: soya, nuts.
- Cereals containing gluten
May contain traces of
Storage & handling
Storage at -18°C or colder. Do not refreeze after defrosting.
|Country of origin||Belgium|
|Shelf life (months)||360|
|per 100 g|
|Energy, kJ||237 kcal|
|Energy, kJ||996 kJ|
|Fat of which is saturated acids||1.7 g|
|Carbohydrate of which sugar||12 g|
In between meals Sweet treats