Trying to keep up with the ORGANIC trend?

We can help you!

Demand for organic bread is growing, all around the word and it will continue to grow.

Why? Because this is more than just another trend. It enables us to experience, share and live better. More balanced, more conscious and less artificial life.

It's all about enjoyment

Including an organic range helps both consumers to enjoy their their premium bread a little more. Pure natural breads made from at least 95% biological ingredients. A better choice for animal welfare, for nature and for groundwater. Guaranteed and controlled from field to fork.

12 matching results
224524 øko sandwichbolle_skåret_komprimeret

224524 120 Net weight/volume

CC Økologisk Sandwichbolle

225146_Økologisk-Kernebolle_komprimeret

225146 60 Net weight/volume

Organic Bun with kernels

80230 Økologisk gulerodsbrød, skåret_komprimeret

80230 550 Net weight/volume

Organic carrot bread

50000068 Økologisk mørkt landstykke, skåret_komprimeret

50000068 112 Net weight/volume

Organic Ciabatta Sandwich, Dark

225144_Økologisk-Durumbolle_komprimeret

225144 60 Net weight/volume

Organic Durum Roll

226906 Kernefryd_Rugbroed_skiver_bagepose_Original

226906 700 Net weight/volume

Organic Kernefryd Ryebread, sliced and in a baking bag

85211 Oeko bl. morgenbroed_komprimeret

85211 73.33 Net weight/volume

Organic mix. bread

26354 SBS Økologisk Multigrain Rugbrød i skiver_komprimeret

26354 790 Net weight/volume

Organic Multigrain Rye Bread, sliced

71700520 1000x849

71700520 790 Net weight/volume

Organic Rye Bread Multigrain

200833 Oekologisk Sub  m. drys skaaret_komprimeret

200833 140 Net weight/volume

Organic Sub with topping, pre-cut

6839 Oeko. grovbolle raadej_komprimeret

6839 80 Net weight/volume

Organic Wholemeal bun, (dough)

216822 Soft sandwichboller_øko_komprimeret

216822 120 Net weight/volume

Soft sandwich bun organic

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