Art no17905000
PREMIUM CROISSANT CURVED OVENREADY 70g
70 Net weight/volume
The classic butter croissant in a curved shape is made from the finest raw ingredients according to a traditional French recipe. Real butter is used for crispy and at the same time airy dough. The surface of the croissant is finished with egg, which gives it a beautiful golden color.
Ingredients
Dough: WHEAT flour, Butter (MILK) (20,6%), water, yeast, sugar, WHEAT gluten, salt, flour treatment agent (E300), EGG. Decoration: EGG. May contain traces of: hazelnuts, almonds.Allergens
Allergens contains
- Milk
- Eggs
- Cereals containing gluten
May contain traces of
- Nuts
Storage & handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 15 min - baking time 21 min - baking temp 170°-190°C
| Country of origin | Belgium |
|---|---|
| Manufacturer | Belgium |
| Shelf life | 360 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 337 kcal |
| Energy, kJ | 1412 kJ |
| Fat | 18 g |
| Fat of which is saturated acids | 12 g |
| Carbohydrate | 37 g |
| Carbohydrate of which sugar | 6.0 g |
| Fibre | 1.6 g |
| Protein | 6.5 g |
| Salt | 0.87 g |
Ideal for
Breakfast
In between meals
Sweet treats