Art no201136
Square roll wholegrain
80 Net weight/volume
Portion bread with high content of wholegrain and topped with seeds.
Ingredients
Water, WHEAT flour, wholemeal WHEAT flour (18,4%), WHEAT sourdough, WHEAT bran (3,4%), OATMEAL (3%), sunflower seeds, WHEAT gluten, RYE bran (1,9%), rapeseed oil, pumpkin seeds, flaxseed, SESAME seeds, salt, millet, malted BARLEY, buckwheat, yeast, flour treatment agent (E300), glucose. May contain traces of milk, soy, almond.Allergens
Allergens contains
- Sesame seeds
- Cereals containing gluten
May contain traces of
- Almond
- Milk
- Soybean
Storage & handling
-18°C or colder
Thaw the bread. Bake in 230°C, 3-5 minutes.
| Manufacturer | Norway |
|---|---|
| Shelf life | 365 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 258 kcal |
| Energy, kJ | 1058 kJ |
| Fat | 5.8 g |
| Fat of which is saturated acids | 0.7 g |
| Carbohydrate | 36.8 g |
| Carbohydrate of which sugar | 1.5 g |
| Fibre | 6.3 g |
| Protein | 10.6 g |
| Salt | 0.9 g |
Ideal for
Breakfast
Lunch
Dinner
In between meals