Art no24540001
SG* APRICOT TURNOVER
Puff pastry with apricots, fold into triangle
Ingredients
Dough: WHEAT flour, water, palm oil, emulsifier (E471), salt, coconut oil, rapeseed oil, colour (E160aii), artificial flavor, vitamin (A, D3). Filling: apricots (21,0%), apple, sugar, thickening agent (E464), modified corn starch. Decoration: sugar. May contain traces of: milk, egg, soya, mustard, celery, peanuts/ground nuts.Allergens
Allergens contains
- Cereals containing gluten
May contain traces of
- Mustard
- Nuts
- Celery
- Milk
- Soybean
- Peanuts
- Eggs
Storage & handling
Storage at -18°C or colder. Do not refreeze after defrosting.
Defrost 60 min - baking time 35 min - baking temp 170°-190°C
| Country of origin | Belgium |
|---|---|
| Manufacturer | Belgium |
| Shelf life | 360 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 286 kcal |
| Energy, kJ | 1197 kJ |
| Fat | 14 g |
| Fat of which is saturated acids | 8.2 g |
| Carbohydrate | 35 g |
| Carbohydrate of which sugar | 18 g |
| Fibre | 1.4 g |
| Protein | 3.4 g |
| Salt | 0.50 g |
Ideal for
In between meals
Sweet treats