Art no80334
Mini Apple Coronet
43 Net weight/volume
A bite-sized Danish pastry with a fruity, apple filling in a bear claw shape. Supplied ReadyGlazed.
- Reliability and Transparency: We offer premium pastries that delight your guests while providing you with peace of mind through our commitment to food safety, transparency, and reliability.
- European-Inspired Pastries: With croissant-like dough, Schulstad Royal Danish pastries have a rich flavor and delicate flakiness that keep guests returning for more.
- Ready-to-Bake: Schulstad ready-to-bake pastries offer easy freezer-to-oven (FTO) preparation - no overnight proofing or lengthy thawing needed.
- Labor-Saving Solutions: All Schulstad pastries are pre-proofed, pre-filled and pre-glazed for operator ease. We even include icing in the case for you!
- Minimize Waste, and Energy: To minimize waste, bake only what you need. When hit by a spike in demand, it is quick and easy to bake more as needed to keep your operation running.
Ingredients
Wheat Flour (Wheat Flour, Malted Wheat Flour), Apple Filling (Apples, Sugar, Water, Modified Corn Starch, Citric Acid, Potassium Sorbate [Preservative], Natural Apple Flavouring, Salt), Margarine (Palm- and Canola oil, Water, Mono and Diglycerides, Salt, Citric Acid, Natural Flavouring, Beta Carotene [Color]), Water, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Eggs (Eggs, Salt), Sugar, Yeast, Pectin, Improver (Ascorbic Acid, Enzymes).I CING: Sugar, Water, Corn Syrup. Contains: Wheat and Egg. May contain traces of: Tree Nuts (pecans and hazelnuts) and Sesame Seeds.Allergens
Allergens contains
- Eggs
- Wheat
May contain traces of
- Nut (Hazelnut)
- Pecan
- Sesame seeds
Storage & handling
At -18°C or colder. Do not re-freeze after defrosting.
Bake from frozen in pre-heated oven for 13 - 15 minutes at 410ºF rack/deck oven, 360ºF convection oven until golden brown.
| Country of origin | Denmark |
|---|---|
| Manufacturer | Denmark |
| Shelf life | 456 |
| GTIN | 00700998803347 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 360 kcal |
| Energy, kJ | 1503 kJ |
| Fat | 20 g |
| Fat of which is saturated acids | 8.0 g |
| Carbohydrate | 40 g |
| Carbohydrate of which sugar | 17 g |
| Fibre | 1.5 g |
| Protein | 4.2 g |
| Salt | 0.21 g |
| NutrientSodium | 83 mg |