Art no200918
4" Hamburger bun unseeded, 55g
55 Net weight/volume
Excellent quality, classic „soft” type burger bun, made from wheat flour.
Ingredients
WHEAT flour, water, sugar, yeast, rapeseed oil, salt, emulsifiers (E472e, E481), stabilizer (E516), flour treatment agent (E300).Allergens
Allergens contains
- Cereals containing gluten
May contain traces of
- Sesame seeds
- Cereals containing gluten
Storage & handling
Deep frozen at -18°C or colder. Do not refreeze after defrosting!
Thaw the buns in unopened pack in ambient temperature (18-30°C) for 12-24 hours. After thawing use it within 96 hours. Do not refreeze after thawing!
| Country of origin | Poland |
|---|---|
| Manufacturer | Poland |
| Shelf life | 270 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 284 kcal |
| Energy, kJ | 1203 kJ |
| Fat | 3.9 g |
| Fat of which is saturated acids | 0.5 g |
| Carbohydrate | 54 g |
| Carbohydrate of which sugar | 8.5 g |
| Fibre | 2.3 g |
| Protein | 8.1 g |
| Salt | 1.1 g |
Ideal for
Lunch
Dinner
In between meals