2865517 miljo 011
Art no70250

Wholegrain bread country style 1000g

Large delicate wholegrain bread in oblong shape made with sourdough and topped with oat flakes.


Wholegrain of WHEAT flour 30%, pre fermented WHEAT dough (WHEAT flour, water, yeast, salt), water, WHEAT flour, OAT flakes 2%, salt, bread improver (WHEAT flour, baking enzymes, flour treatment agent E300). Topped with oak flakes. May contain traces of egg, soya, milk, hazelnut, walnut, almonds and sesame.


Allergens contains
  • Oats
  • Cereals containing gluten
May contain traces of
  • Sesame seeds
  • Walnut
  • Hazelnut
  • Almond
  • Milk
  • Soybean
  • Eggs

Storage & handling

Thaw at roomtemperature and bake in preheated oven at 230°C i 4-6 minutes.

Manufacturer Poland
Shelf life 1


per 100 g
Energy, kJ 259 kcal
Energy, kJ 1094 kJ
Fat 1.7 g
Fat of which is saturated acids 0.4 g
Carbohydrate 48.9 g
Carbohydrate of which sugar 0.5 g
Fibre 5.3 g
Protein 9.2 g
Salt 1.7 g
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Ideal for
Breakfast Lunch Dinner