Surdeigsblings med pulled pork & bacon low
Art no6487

Wheat bread country style 650g

Wheat bread country style baked with wholemeal wheat and rye


WHEAT flour, water, wholemeal WHEAT 7,4%, sourdough of WHEAT, RYE flour, wholemeal RYE 2,5%, WHEAT bran 2,3%, linseed, sunflower seeds, RYE bran 1,2%, salt, yeast, WHEAT gluten, maltet BARLEYEXTRACT. May contain traces of soya, milk, hazelnut, walnut, almond and sesame.


Allergens contains
  • Barley
  • Rye
  • Wheat
  • Cereals containing gluten
May contain traces of
  • Sesame seeds
  • Nuts
  • Milk
  • Soybean

Storage & handling

Thaw at roomtemperature and bake in preheated oven at 230°C i 4-6 minutes.

Manufacturer Norway
Shelf life 1


per 100 g
Energy, kJ 260 kcal
Energy, kJ 1100 kJ
Fat 3 g
Fat of which is saturated acids 0.4 g
Carbohydrate 46 g
Carbohydrate of which sugar 1.5 g
Fibre 4.6 g
Protein 9 g
Salt 1.22 g
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