Vaasan Apple Swirl Soft dough bun with crumble 37x95g
| Case Pack | 37 |
| Net Wt | 3515 |
| Allergens |
|---|
| Cereals containing gluten |
| Eggs |
| Oats |
| Wheat |
| May contain traces of |
|---|
| Soybean |
| Milk |
| Nut (Almond) |
| Nuts |
| per 100 g | |
|---|---|
| Energy, kJ | 338 kcal |
| Energy, kJ | 1425 kJ |
| Fat | 8.9 g |
| Fat of which is saturated acids | 3.0 g |
| Carbohydrate | 57 g |
| Carbohydrate of which sugar | 21 g |
| Fibre | 3.1 g |
| Protein | 6.0 g |
| Salt | 0.49 g |
| NutrientSodium | 196 mg |
WHEAT flour, water, sugar, apple 8,4%, vegetable oil (palm, rapeseed), EGG, yeast, salt, cinnamon, modified potato starch, cardamom, corn flour, vanilla sugar, thickener (E440), emulsifiers (E472e, E471), stabilizer (E412), flavours, preservative (E202), flour treatment agent (E300). Ingredients for crumble coating (Sweden): sugar, OATS, WHEAT flour, rapeseed oil, WHEAT malt, flavouring, flour treatment agent (E300). May contain traces of almond, milk, soya. Product contains apple-cinnamon filling 18% (Finland).
Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.
Thaw at room temperature for 1 h or overnight in the fridge. Sprinkle with crumble coating. Bake at 180 °C for 12–15 min. The box contains a bag of crumb mixture for decoration. One bag is enough for a box of raised buns.
| Shelf life | 240 |
| Country of origin | Finland |
| Manufacturer | Finland |
| GTIN | 06416577011402 |