Vaasan Apple Swirl Soft dough bun with crumble 37x95g

217013 • 95 Net weight/volume

A soft dough swirl with apple filling and cake crumble topping makes this product really stand out. Crumble has been a part of cakes and pies, but has now been added to soft dough for some extra crunchiness and a differentiated look. Cake crumple is by-packed in the sales unit.

Case Pack 37
Net Wt 3515

Allergens
Cereals containing gluten
Eggs
Oats
Wheat
May contain traces of
Soybean
Milk
Nut (Almond)
Nuts

per 100 g
Energy, kJ 338 kcal
Energy, kJ 1425 kJ
Fat 8.9 g
Fat of which is saturated acids 3.0 g
Carbohydrate 57 g
Carbohydrate of which sugar 21 g
Fibre 3.1 g
Protein 6.0 g
Salt 0.49 g
NutrientSodium 196 mg

WHEAT flour, water, sugar, apple 8,4%, vegetable oil (palm, rapeseed), EGG, yeast, salt, cinnamon, modified potato starch, cardamom, corn flour, vanilla sugar, thickener (E440), emulsifiers (E472e, E471), stabilizer (E412), flavours, preservative (E202), flour treatment agent (E300). Ingredients for crumble coating (Sweden): sugar, OATS, WHEAT flour, rapeseed oil, WHEAT malt, flavouring, flour treatment agent (E300). May contain traces of almond, milk, soya. Product contains apple-cinnamon filling 18% (Finland).

Frozen. Storage at -18°C or colder. Do not refreeze after defrosting.

Thaw at room temperature for 1 h or overnight in the fridge. Sprinkle with crumble coating. Bake at 180 °C for 12–15 min. The box contains a bag of crumb mixture for decoration. One bag is enough for a box of raised buns.

Shelf life 240

Country of origin Finland
Manufacturer Finland
GTIN 06416577011402