Art no200590

Tomato Couscous pastry

70 Net weight/volume

Pasty with tomato-couscous filling. Dough.


WHEAT flour, water, vegetable oil and fat (palm, rapeseed), couscous (DURUM WHEAT) 4,4%, sundried tomato 2,9%, spinach 1,3%, salt, maltodextrin (corn), spices (black pepper, tomato, garlic), cornflour, flavours, flour treatment agent (E300). May contain traces of egg, milk, almond, soya.Strongly salted.


Allergens contains
  • Wheat
  • Cereals containing gluten
May contain traces of
  • Almond
  • Nuts
  • Milk
  • Soybean
  • Eggs

Storage & handling

Thaw ca 1 hour in room temperature. Bake at 190-200°C for 18-20 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product weighs about 60 g

Manufacturer Finland
Shelf life (months) 1


per 100 g
Energy, kJ 381 kcal
Energy, kJ 1586 kJ
Fat 25 g
Fat of which is saturated acids 9.7 g
Carbohydrate 33 g
Carbohydrate of which sugar 0.9 g
Fibre 2.3 g
Protein 4.8 g
Salt 1.3 g
Tomaatti-couscous pasteija
Ideal for
Lunch Dinner In between meals