1140x400-5654280 Skåret grovbrød fribakt
Art no201126

Sliced wholegrain bread

650 Net weight/volume

Sliced wholegrain bread baked with oatflakes and sourdough of wheat.


Water, wholemeal WHEAT flour (28,5%), WHEAT flour, WHEAT sourdough, sifted RYE flour (3,6%), wholemeal RYE flour (3,6%), OATMEAL (3,4%), vegetable oil (rapeseed), WHEAT gluten, salt, yeast, malted WHEAT flour, flour treatment agent (E300). May contain traces of milk, soy, almonds, sesame.


Allergens contains
  • Cereals containing gluten
May contain traces of
  • Sesame seeds
  • Almond
  • Milk
  • Soybean

Storage & handling

-18°C or colder.

Thaw and serve

Manufacturer Norway
Shelf life 1


per 100 g
Energy, kJ 248 kcal
Energy, kJ 1018 kJ
Fat 3.7 g
Fat of which is saturated acids 0.4 g
Carbohydrate 40.2 g
Carbohydrate of which sugar 0.8 g
Fibre 5.6 g
Protein 9.4 g
Salt 0.9 g
400x340-5654280 Skåret grovbrød fribakt
BAKT I NORGE BS_51-75_black
Ideal for
Breakfast Lunch Dinner In between meals