Art no17190000

SG* CHOCOLATE CROISSANT BAKEHOUSE

An unbaked, frozen, pre proved all-butter croissant, with chocolate filling, topped with chocolate nibs.

Ingredients

ingredients: Dough: wheat Flour (contains: wheat Gluten), Water, Butter (milk) (15.7%), Yeast, Sugar, Salt, Baking Improver (wheat Gluten, wheat Flour, Flour Treatment Agent (Ascorbic Acid E300)), egg. Filling: Chocolate Flavoured Filling (18.9%) (Sugar, Sunflower Oil, Fat Reduced Cocoa Powder, Palm Fat, Skimmed milk Powder, Emulsifier (soya Lecithin E322), Antioxidant (Rosemary Extract E392)). Topping: Chocolate (4.2%) (cocoa solids: 35% minimum) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithin E322)), egg.

Allergens

Allergens contains
  • Milk
  • Soybean
  • Eggs
  • Cereals containing gluten
May contain traces of
  • Nuts

Storage & handling

Storage at -18°C or colder. Do not refreeze after defrosting.

Defrost 15 min - baking time 21 min - baking temp 170°-190°C

Country of origin Belgium
Manufacturer Belgium
Shelf life (months) 360

Nutrition

per 100 g
Energy, kJ 381 kcal
Energy, kJ 1594 kJ
Fat 21 g
Fat of which is saturated acids 11 g
Carbohydrate 40 g
Carbohydrate of which sugar 15 g
Fibre 3 g
Protein 6.5 g
Salt 0.61 g
23727 Straight Filled Croissant